|STUFFING QUICK LINKS|
Bread Machine Stuffing,
Chestnut Turkey Stuffing,
Holiday Stuffed Turkey,
Stuffed Turkey Breast,
Home Style Stuffing,
Southern Corn Bread Stuffing,
Apricot Cranberry Stuffing,
Cranberry Apple Casserole
1 - 10 of 430 for stuffing balls
Pull stems off Jalapenos. Slice down one side end to end and wash out seeds and dry on paper towel. Mix cream cheese, Colby and food coloring and ...
1. The night ... make a meat ball around it. Place ... well), and cook at 350°F for 45-60 minutes. Serve with your favorite tomato/wine sauce and pasta.
Mix together and form into medium sized balls. Wrap each ... bake at 325°F for 1 1/2 hours. Note: Can also be wrapped in foil, frozen, and baked later.
Cook water, sugar ... in cranberries. Put stuffing into both cavities ... water to make balls stick together. Shape ... dish; brush with butter and bake.
Mix half of soup and rest of ingredients except cheese. Shape into meatballs with a cube of cheese in the middle of each one. These can either be ...
Cook onions and ... shape into 12 balls. Put in ... 1/2 cup melted butter. Bake at 375 degrees for 15-20 minutes. Maybe made a day ahead. Bake when needed.
Mix all ingredients. Form balls with ice cream scoop. Place in greased 9"x13" pan which is put in a pan of water. Bake uncovered for 1 hour at 350 degrees.
Cook onion and ... over prepared bread stuffing. Mix lightly. ... and shape into balls. Put in ... baked earlier in the day and heated just before serving.
Shred or dice ... form into 12 balls. Place in ... soup over each stuffing ball. Cover pan ... remaining soup over balls. Bake, uncovered 10 minutes longer.
Cut spareribs in serving pieces. Brown in heavy pot roast kettle, remove to pan and pour off excess fat. Add sauerkraut to kettle and stir in caraway ...
top of page