1 - 10 of 66 for stuffed shells butter sauce
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Melt butter in a saucepan, ... Fill clean clam shells with mixture, forming ... decoration in the center. Bake in a preheated 350 degree oven until browned.
Melt butter in 3 qt ... very thick white sauce with 2 cups ... clams with their liquid. Stir until smooth. Serve casserole topped with the clam sauce. .
Boil shells in water until ... shells. Let this mixture simmer for 20 minutes. Stir sauce and pour over the stuffed shells. Bake at 350 degrees for 30 minutes.
Cook sausage and ... teaspoons into each shell. Place in baking dish. Pour Mornay sauce over shells and bake at ... a roux from butter and flour. Gradually ... Makes 3 1/2 cups.
To make stuffing, melt butter, add flour ... the crawfish (where shell was removed). Batter the stuffed crawfish by dipping ... Cover with Hollandaise Sauce to serve. Chicken ... butter slowly. Serves 8.
Saute onion and celery in butter until tender. Add ... apart. To prepare sauce: melt 2 ... degree oven for about 25 minutes. Yield: stuffed fillets for 2.
PASTRY: Mix flour ... onion and Tabasco sauce in bowl. Blend ... CHEESE SAUCE: Melt butter; add flour ... be made ahead of time and frozen indefinitely.
Microwave butter in a 2 ... red pepper, pepper sauce, Worcestershire sauce, ... crabmeat. Fill crab shells and sprinkle with ... conventional oven 15 minutes.
Cook mushrooms and thyme in butter until tender; mix ... out each patty shell to 8 x ... minutes. Prepare Tomato Sauce or Wine Sauce; ... cheese; stir until melted.
Micromelt butter in a 2-quart ... salt, pepper, Tabasco sauce, Worcestershire sauce, ... crabmeat. Fill crab shells and sprinkle with ... cooking time. Serves 12.
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