|1,000 Jewish Recipes|
|by Faye Levy|
A celebration of Jewish kosher cooking and tradition, this expert cookbook offers all the recipes and information any cook needs to celebrate Pass...
Tip: Try pork tenderloin for more results.
Results 1 - 10 of 16 for stuffed pork tenderloin
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Impress your guests with this over-the-top rendition of stuffed pork loin. A symphony ... easier slicing, the tenderloin may be frozen ... cutting into 2 slices.
Start heating oven to 350 degrees. Split each tenderloin lengthwise almost all ... pan. Bake 1 1/4 hours or until tender. Remove string. Makes 6 servings.
Preheat oven to ... stuffing on each tenderloin patty. Roll up ... bacon. Sprinkle vermouth over meat. Bake in 350 oven 30-40 minutes or until done. Serves 4.
For stuffing melt ... center of each tenderloin being careful not ... slices on meat. Bake uncovered at 350 degrees for 1 1/4 to 1 1/2 hours. 4 to 6 servings.
Preheat oven to ... hot water. Split tenderloin lengthways; do not ... with mixture. Wrap stuffed tenderloin with strips ... as desired. Makes 6 servings.
Make croutons by ... you prefer. Cut pork tenderloins in half until ... 325 degrees F. Remove tinfoil and bake another 15 minutes until lightly browned.
Split the tenderloin lengthwise without cutting ... flexible) and lay across the pork at a 45-degree ... up like a roulade and tie about every 4 inches.
Have your butcher ... lamb, pull the pork tenderloin through it, roll ... putting orange slices around the roast and a ball of mint jelly in the middle.
Cut each pork tenderloin lengthwise about 2/3 ... each tenderloin and bake an additional 10 to 15 minutes or until pork is fully cooked. Slice and serve.
Mix undrained corn ... sage together. Rub tenderloin all over with ... in a baking dish and roast for 1 1/2 hours at 350 degrees or until pork is cooked.
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