- 1. MIDDLE EASTERN BREAD SALAD
- Preheat oven to 400 degrees. Bake pita bread on cookie sheet ... toss. Garnish with Feta cheese and/or stuffed vine leaves. Serve with yogurt. Serves 6.
Ingredients: 18 (beans .. cilantro .. juice .. mint .. oil .. optional ...)
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- 2. NEW ORLEANS MUFFELATTA WITH OLIVE SALAD
- Mix all ingredients of ... piece, layer ham, salami, cheeses thickly. Top with olive ... hot oven until cheese melts.
Ingredients: 11 (ham .. loaf .. oil .. parsley .. vinegar ...)
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- 3. FETA - STUFFED PITA BURGERS
- In a bowl, combine ... medium doneness. Serve in pitas with spinach. Serves 4.
Ingredients: 14 (beef .. cornmeal .. lamb .. milk .. split ...)
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- 4. FETA-STUFFED PITA BURGERS
- In bowl, combine 2 ... medium doneness. Serve in pitas with spinach. Serves 4.
Ingredients: 13 (beef .. cheese .. cornmeal .. milk .. onion .. spinach ...)
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- 5. STUFFED PITA BREAD
- Use any combination of ... and mix with Mozzarella cheese. Place vegetable and cheese mixture inside pita pocket. Microwave 60 seconds ... vegetables are warm. It's delicious!
Ingredients: 9 (bread .. broccoli .. cabbage .. celery .. cheese ...)
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- 6. STUFFED PITAS
- Chop all ingredients into small pieces. Mix together mayo and Ranch dressing, then mix with the vegetables and turkey. Spoon into pitas.
Ingredients: 8 (mayonnaise .. stalks .. tomato ...)
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- 7. STUFFED PITA
- In 8 inch nonstick ... 1-2 minutes. Stir in cheese and cook until cheese melts. Cut pita in half crosswise, forming ... tomato slice. Makes 1 serving.
Ingredients: 8 (onion .. slices .. zucchini ...)
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- 8. YVONNE'S PITA (POCKET) BREAD AND STUFFING
- Brown meat in Dutch ... Add other ingredients, except cheese. Cook until desired ... or recipe can be halved.
Ingredients: 7 (beans .. meat .. sauce ...)
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