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1 - 10 of 28 for stuffed peppers in brown gravy
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Heat oven to 375 degrees. In large bowl, mix beef, eggs, salt and pepper. In small ... Place roll seam side down in 12 x 8 inch baking dish. Bake 20 minutes.
Mix first 7 ingredients. Cut peppers lengthwise and hollow ... stuffing mixture. Place in baking pan, "cover" ... Remove cover and bake 10 more minutes.
Heat oven to 375 degrees F. In large bowl mix ... eggs, salt, and pepper. In small ... Repeat with each portion. Bake for 20 minutes. Drizzle with gravy.
Make stuffing according ... Cool slightly. Make gravy according to packet ... Add salt and pepper. Lay out ... Fasten with toothpicks. Brown rolls in oil or Crisco ... very tender and flavorful!
Soak stuffing in milk until soft. Combine all ingredients (except gravy). Mix well. ... 10 minutes until gravy is warm. Serve over egg noodles if desired.
Mix all ingredients and stuff halved peppers. Cover and ... degrees for 50 minutes. Remove cover, bake for an additional 10 minutes (or more, if needed).
In large frypan, place ... with salt and pepper. (At this ... with Sweet Onion Gravy and rice. Makes ... broth, heavy cream, brown food coloring, salt ... stirring constantly, until thickened.
Wash and pare ... intact. Place potatoes in ice water, to ... Sprinkle with salt, pepper and ginger. Place ... low oven. Make gravy: pour pan ... low heat, to brown flour slightly. Add ... with pork. Serves 8.
1. Wash and ... intact. Place potatoes in ice water, to ... Sprinkle with salt, pepper and ginger. 3. ... heat. 6. Make gravy. Pour pan ... low heat, to brown flour slightly. Add ... with pork. Serves 8.
Cut meat into ... celery, and carrot in 1/4 cup of ... bread cubes, salt, pepper, and thyme; ... Dredge in flour. Brown beef rolls, a ... bag; stir in gingersnaps.
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