- 1. STUFFED JUMBO SHELLS
- To make meat sauce, ... all ingredients together. Prepare jumbo shells according to directions on ... meat sauce mixture. Place stuffed shells on top of ... oven for about 30 minutes.
Ingredients: 13 (beef .. cheese .. leaves .. oregano .. parsley ...)
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- 2. JUMBO SHELLS (WITH CHEESE STUFFING)
- Cook shells as directed. Drain and ... baking dish. Place the stuffed shells, one deep in ... then store in plastic bag.
Ingredients: 10 (cheese .. macaroni .. parsley .. salt .. sauce ...)
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- 3. JUMBO STUFFED PASTA SHELLS
- In a large bowl, ... melt.) Fill each pasta shell with mixture. Fill casserole ... 2 large ones). Place stuffed shells in sauce and top ... been refrigerated at 425 degrees).
Ingredients: 10 (basil .. cheese .. eggs ...)
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- 4. STUFFED JUMBO SHELLS
- Cook shells as per package. Brush ... a few minutes before serving.
Ingredients: 7 (mushrooms .. onions .. round .. sauce .. shells ...)
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- 5. STUFFED JUMBO SHELLS
- Cook shells. Cook stuffing as ... 350 degrees for 45 minutes.
Ingredients: 5 (breasts .. shells .. soup ...)
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- 6. STUFFED JUMBO SHELLS
- Prepare shells as label directs (or ... remaining meat mixture. Arrange stuffed shells over sauce in ... heated through. Makes 6 servings.
Ingredients: 11 (beef .. celery .. cheese .. oil .. salt .. sauce ...)
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- 7. BAKED STUFFED JUMBO SHELLS
- Brown meat. Mix meat, ... and pepper together. Parboil jumbo shells for 10 minutes. Drain. ... grated cheese. Serve piping hot.
Ingredients: 9 (beef .. cheese .. egg .. milk .. sauce .. shells ...)
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- 8. JUMBO STUFFED SHELLS
- Cook jumbo shells in 6 to 8 ... of sauce and add stuffed shells side by side. ... covered with foil while cooking.
Ingredients: 10 (cheese .. parsley .. salt .. sauce .. shells ...)
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- 9. SPINACH STUFFED JUMBO SHELLS
- Cook spinach, drain thoroughly. Cook jumbo shells according to package directions, ... 45 minutes or until bubbling.
Ingredients: 9 (cheese .. mozzarella .. shells .. whites ...)
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- 10. STUFFED JUMBO SHELLS
- Prepare pasta as directed ... and pepper. Fill cooked shells with cheese mixture. Cover ... 30 minutes. Makes 6-8 servings.
Ingredients: 9 (cheese .. eggs .. parsley .. salt .. sauce .. shells ...)
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