- 1. CHILES RELLENOS (Stuffed Chilies)
- Canned chiles, whole, may be substituted for fresh roasted chiles. The complete process is as follows: Toast the chile peppers on griddle and be ...
Ingredients: 3 (onion .. stems .. strips)
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- 2. STUFFED CHILIES RELLENOS
- Toast chilies on hot grill; remove and keep wrapped in damp cloth 15 to 20 minutes. Saute chopped onion in oil; add beef, salt and pepper to taste. ...
Ingredients: 10 (beef .. broth .. cheese .. chilies .. flour .. onion ...)
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- 3. CHILIES RELLENOS (STUFFED CHILIES)
- Broil peppers 2 inches ... into mound with a stuffed chili. Cover with another ... degree oven while preparing remainder.
Ingredients: 12 (cheese .. chilies .. flour .. granules .. salt ...)
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- 4. CHILI RELLENOS JOSE
- In blender, combine: 1/4 ... to taste Place the stuffed chilies in a casserole ... 350 degrees or until firm.
Ingredients: 3 (with ...)
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- 5. EASY EGG BATTER CHILIES RELLENOS
- Drain and slit each ... piece of cheese. Dredge stuffed chilies in seasoned flour. ... turning once gently. Drain rellenos on paper towels. Serve with heated Ortega Green Chili Salsa. Leftover chilies Rellenos ... Makes about 6 Chilies Rellenos.
Ingredients: 7 (chilies .. flour .. salsa ...)
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- 6. CHILES RELLENOS
- Spray shallow 2 quart ... middle of each whole chili. Arrange stuffed chilies in casserole dish. ... Makes 6 main dish servings.
Ingredients: 5 (cheese .. eggs .. flour .. milk ...)
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- 7. CHILIES RELLENOS
- Grease a 2 quart ... middle of each whole chili. Arrange stuffed chilies in casserole. With ... and mixture has slightly thickened.
Ingredients: 14 (cheese .. chilies .. eggs .. flour .. leaves .. milk ...)
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- 8. CHILIES RELLENOS
- About 45 minutes before ... middle of each whole chili. Arrange stuffed chilies in casserole. In ... Makes 6 main dish servings.
Ingredients: 6 (cheese .. eggs .. flour .. milk .. spray ...)
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- 9. CHILE RELLENOS
- Batter: Allow 1 egg ... at a time, drop stuffed chiles into batter. Scoop ... If so, just put rellenos into boiling ranchero sauce ... and seasonings. Simmer until thickened.
Ingredients: 2
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- 10. CHILE RELLENOS
- Cut cheese into 1/4 ... in frying pan. Coat stuffed chilies with egg batter ... cheese. Heat until cheese melts.
Ingredients: 5 (cheese .. chilies .. eggs .. flour .. oil)
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