- 1. CARIBBEAN PORK CHOPS
- Melt the butter in a frying pan. Cook the pork chops until done. Take out ... on top of the chops.
Ingredients: 8 (chops .. flakes .. goya .. olives ...)
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- 2. EASY STUFFED PORK CHOPS
- Stuff pork chops with stuffing. Layer, or ... or on high 4 hours.
Ingredients: 3 (soup ...)
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- 3. PORK CHOPS & STUFFING
- Brown pork chops on both sides. Put ... 350 degrees for 1 hour.
Ingredients: 6 (chops .. cubes .. soup ...)
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- 4. PECAN PORK CHOPS
- In large skillet melt ... pepper. Stuff mixture into pork chops. Melt remaining butter ... 1 hour or until tender.
Ingredients: 10 (celery .. juice .. onion .. parsley .. pecans .. salt ...)
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- 5. SPINACH-MUSHROOM STUFFED PORK CHOPS
- Thaw and drain spinach. ... salt, pepper and nutmeg. Cut a pocket into side of each chop and stuff with spinach ... toothpicks. Salt and pepper chops. Roll each chop ... gravy. Serve gravy with pork chops.
Ingredients: 11 (flour .. mushrooms .. nutmeg .. onion .. salt .. spinach ...)
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- 6. STUFFED PORK CHOPS
- Brown chops; place in shallow ... 350 degrees for 1 hour.
Ingredients: 8 (chops .. etc. .. onions .. soup ...)
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- 7. STUFFED PORK CHOPS
- Brown chops on both sides. Prepare ... or until chops are tender.
Ingredients: 8 (celery .. cheese .. onions .. spinach ...)
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- 8. STUFFED PORK CHOPS
- Have meat man cut pockets in the chops or, with a sharp ... serve in a gravy boat.
Ingredients: 7 (crumbs .. onion ...)
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- 9. JIM'S STUFFED PORKERS
- Have butcher cut as many center cut pork chops as you wish to ... with Teriyaki Sauce, until done.
Ingredients: 8 (chops .. peppers .. sauce ...)
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- 10. STUFFED PORK ROAST
- Preheat oven to 350 ... spinach mixture evenly on cut side. Roll and tie ... pan (on rack) place pork seam down. Rub roast ... Salt and pepper, to taste.
Ingredients: 10 (crumbs .. eggs .. garlic .. oil .. parsley .. roast ...)
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