1 - 10 of 381 for stuffed cabbage leaves
Remove core from cabbage. Place in ... cook until outer leaves are soft, 5 ... pour tomatoes and sauce over all. Cover and simmer 1 hour. Makes 6 servings.
Remove 12 large leaves of cabbage and boil in ... Cover and bake 1 to 1 1/2 hours or until turkey is cooked through and cabbage is tender. 6 to 8 servings.
Brown meat and ... mint. Meanwhile, cook cabbage in boiling water until leaves soften and are ... wrap. Microwave on High for 10-15 minutes until bubbling.
Separate leaves from head of cabbage. Cut out ... water to cover the leaves and cook 20-30 minutes. When cabbage has come to a boil, pour in lemon juice.
Cook the rice ... moisten mixture. Steam cabbage for a few minutes only until leaves can be separated. ... especially good topped with yogurt. Yield: 6 servings.
Boil cabbage leaves that have been ... each layer. Cover with a dish in the pot and add water, tomatoes, tomato paste and salt. Cover and cook for 1/2 hour.
Steam cabbage leaves until tender. Remove ... tightly. Place rolled stuffed cabbage leaves in ... over, then simmer on low heat until done, about 30 minutes.
Cook cabbage leaves in simmering water ... soup and paste with water and pour over cabbage. Simmer covered 1 hour to 1 1/2 hours until cabbage is tender.
Combine meat with ... mix well. Cook cabbage leaves in boiling water ... baking dish; cover with tomato sauce. Cover and bake at 325 degrees for 45 minutes.
Blanch cabbage leaves in hot water. ... leaves; roll each leaf and fasten with toothpicks. Place in skillet with 1/4 cup water. Cover and simmer 20 minutes.
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