- 1. STUFFED ACORN SQUASH
- If you can't get ... cubes. Wash and cut squash into halves; remove seeds. ... butter to keep squash moist.
Ingredients: 7 (broth .. cubes .. meat .. pork ...)
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- 2. STUFFED PUMPKIN OR ACORN SQUASH
- Combine ground meats, stuffing, ... pepper. Cut pumpkin or squash into halves; scrape strings ... until the squash is tender.
Ingredients: 10 (beef .. broth .. ground .. paprika .. pumpkins ...)
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- 3. STUFFED AUTUMN ACORN SQUASH
- Cut squash in half and hollow ... bake uncovered for 15 minutes.
Ingredients: 12 (broth .. corn .. mushrooms .. nuts .. onion .. sausage ...)
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- 4. BAKED ACORN SQUASH WITH APPLE STUFFING
- Preheat oven to 400 degrees. Cut squash in half. Remove seeds. ... with apple mixture. Serves 2.
Ingredients: 7 (celery .. onion .. salt ...)
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- 5. STUFFED ACORN SQUASH
- Preheat oven to 400 degrees. Cut each squash in half and spoon ... of a knife. Serve hot.
Ingredients: 8 (broth .. onion .. raisins .. rice ...)
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- 6. STUFFED ACORN SQUASH
- Mix ingredients well. Split acorn squash in half and remove ... at 350 degrees. Serves 4.
Ingredients: 9 (apple .. crumbs .. onion .. sage .. sauce .. turkey ...)
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- 7. STUFFED ACORN SQUASH
- Cut squash in half lengthwise; remove ... for 25 minutes. Serves 6.
Ingredients: 9 (cube .. egg .. onion .. salt ...)
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- 8. STUFFED ACORN SQUASH
- 1. In a medium ... juice. 2. Cut each squash in half lengthwise; remove ... usage manual for your microwave.
Ingredients: 5 (each .. juice .. salt .. sausage ...)
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- 9. STUFFED ACORN SQUASH
- Cut squash in half and clean. ... in squash halves. Bake stuffed squash in pan covered ... squash is tender. 6 servings.
Ingredients: 9 (crumbs .. parsley .. rice .. sage .. walnuts ...)
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- 10. STUFFED ACORN SQUASH
- Combine all ingredients except squash. Place mixture loosely in squash halves. Bake stuffed squash in pan covered ... or until squash is tender.
Ingredients: 9 (crumbs .. parsley .. rice .. sage .. walnuts ...)
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