- 1. CRAB STUFFED SHRIMP
- Shell and devein, slice ... leave on tails. Drain crab meat, combine with 1 ... the center of each shrimp, press in shrimp ... pink. Serve with lemon wedges.
Ingredients: 10 (celery .. crumbs .. flour .. meat .. sauce .. scallions ...)
|
- 2. CRAB - STUFFED SHRIMP BUNDLES
- Combine first nine ingredients; ... set aside. Place 2 shrimp side by side in ... bacon. Spoon 3 tablespoons crab stuffing over shrimp; top ... of bacon over crab meat stuffing and shrimp, securing ... when tested with a fork.
Ingredients: 11 (bacon .. catsup .. mayonnaise .. mustard .. sauce ...)
|
- 3. SEAFOOD STUFFED MUSHROOMS
- Remove stems from clean mushrooms. Brush mushroom caps with oil and place on a baking sheet. Finely chop half the stems and saute in butter with ...
Ingredients: 11 (crumbs .. juice .. mayonnaise .. mushrooms .. salt ...)
|
- 4. BAKED EGGPLANT STUFFED WITH HAM AND SHRIMP
- Cut off the stems ... separate pan, saute the shrimp in 2 tablespoon butter ... mixture along with the crab meat. Divide the mixture ... until the top is browned.
Ingredients: 20 (crumbs .. eggplants .. meat .. oil .. onion .. parsley ...)
|
- 5. SEAFOOD DELIGHT CASSEROLE
- Mix all ingredients together in large bowl. Pour into buttered baking dish. Sprinkle with additional stuffing mix. Bake at 350 degrees uncovered for ...
Ingredients: 7 (cream .. mayonnaise .. meat .. onion .. parsley ...)
|
- 6. ARTICHOKE RICE SALAD
- Cook Rice-A-Roni as directed; cool. Add remaining ingredients. Chill.
Ingredients: 9 (chestnuts .. juice .. mayonnaise .. olives .. rice-a-roni ...)
|
- 7. SEAFOOD DELIGHT
- Combine all ingredients except mushroom soup. Turn into baking dish. Top with soup. Turn into baking dish. Top with soup. Bake covered in 325 degree ...
Ingredients: 9 (mayonnaise .. meat .. pieces .. sauce .. soup ...)
|
- 8. DEVILED SEAFOOD
- Stir together all ingredients until blended. Spoon into a 1 quart shallow casserole. Bake at 350 degrees for 30 minutes or until lightly browned. ...
Ingredients: 9 (celery .. onion .. salt .. sauce ...)
|
- 9. DEVILED SEAFOOD
- Stir together all ingredients until blended. Spoon into 1 quart casserole or 8 oven proof shells. Bake at 350 degrees for 30 minutes until browned. ...
Ingredients: 9 (celery .. mayonnaise .. onion .. salt .. sauce ...)
|
- 10. EGGPLANT CASSEROLE
- Wash eggplants. Cut off ... eggs, mix well. Peel shrimp and fold in gently ... golden brown. Makes 16 servings.
Ingredients: 17 (accent .. eggplants .. eggs .. garlic .. meat .. med. ...)
|
