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Results 1 - 10 of 207 for stromboli.

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1. PIZZA STROMBOLI
Make dough first. Combine yeast, warm water and sugar. Mix lightly. Float olive oil on top of yeast mixture. Yeast should stand for 10 to 15 minutes ...
Ingredients: 9  (cheese .. flour .. oil .. salami .. sugar ...)
2. STROMBOLI BY JAN
Heat oven to 350°. Let dough thaw. On a floured flat surface, roll out bread dough, oblong; approximately 12 – 14” in length, 7 – 8” in width. With a ...
Ingredients: 10  (apart .. bologna .. cheese .. dough .. ham .. pepperoni ...)
3. IMPOSSIBLE STROMBOLI BAKE
Prepare Bisquick mix. Spread 1/4" in large glass baking pan. Mix all other ingredients together evenly and layer 1/2 over Bisquick mixture. Sprinkle ...
Ingredients: 8  (biscuits .. cheese ...)
4. STROMBOLI
Mix flour, oil, sugar, and salt. Combine water and yeast. Gradually add water and yeast to flour mix. Blend well. Knead 2-3 minutes. Sprinkle a ...
Ingredients: 12  (cheese .. flour .. ham .. oil .. pepperoni .. salami ...)
5. DELI STROMBOLI
1. In bowl, combine 2 cups flour, the yeast and salt. Combine water, oil and honey; stir into flour mixture until soft dough forms. 2. Turn dough ...
Ingredients: 11  (cheese .. cornmeal .. etc. .. flour .. honey .. oil ...)
6. ENCORE STROMBOLI
Heat oven to 350 ... enough for a full stromboli, but you do ... Bake 25-30 minutes. Serves 4-5.
Ingredients: 9  (cheese .. ham .. mustard .. onions .. whip ...)
7. STROMBOLI
Heat oven to 450 ... place the dough). Fill Stromboli: Begin by layering ... cut into 4 slices. Serve.
Ingredients: 9  (cheese .. ham .. sauce ...)
8. STROMBOLI
You can use any ... like. Try a "pizza" stromboli! Roll bread dough ... frozen. Oven temperature 375 degrees.
Ingredients: 5  (ham .. mustard ...)
9. STROMBOLI
Thaw bread dough in ... spaghetti sauce. Makes 2 strombolis.
Ingredients: 6  (dough .. sauce ...)
10. STROMBOLI
Roll out dough in circle (thin). Beat egg and baste dough. Sprinkle with oregano. Cover with pepperoni, cover with cheese. Roll up like a jelly roll, ...
Ingredients: 8  (dough .. doughs .. egg .. eggs ...)
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