Results 1 - 10 of 16 for strip loin roast
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Place pork in ... top of pork loin and add 2 ... to roasting pan. Roast pork in an ... platter and serve. Serves: 8-10. (Prep and Cooking Time: 1 1/2 hours)
Mix all ingredients except pork in a large bowl or pot. Add pork and stir. Cover; let stand 3 days, stirring occasionally. Do not refrigerate. (Don't ...
In bowl whisk ... jelly, place 2 pepper strips on each chop, then spoon on remaining 2 tablespoons jelly. Place under broiler until glazed. Makes 4 servings.
Cut pork into thin strips about 1-2 inches ... Add the brown sugar; bring to a boil and serve with rice. Serves: 6-8. (Prep and Cooking Time: 45 minutes)
Remove and discard excess fat from roast. Slice slits in top of roast; insert garlic strips. Mix the ... applesauce mixture will leave more to serve with roast.
Cut unpeeled eggplant ... x 1/2 inch strips. In wok ... to reheat. Serve with hot steamed rice. Preparation: 10 minutes. Cook: 20-25 minutes. Serves: 4.
Trim carefully and ... venison haunch or loin. Prepare and ... strained liquid over the roast, adding 1/2 cup of sour cream, and cook slowly until well done.
Place bacon on ... the boiling broth. Pour sauce over pork slices and garnish with the candied bacon strips. Serves: 1. (Prep and Cooking Time: 30 minutes)
Chop bacon. Mince ... Slice onion. Place onion on bottom of a baking dish. Place pork loin on top of onions. Bake at 325 degrees about 40 minutes per pound.
Request a top-quality U.S. Prime strip loin from your butcher. ... hot, put the roast in the pan ... vegetables. Strain the juices and serve them with the meat.
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