1 - 10 of 18 for string squash

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Prepare barbecue or preheat broiler. Place carrots and beans on rack in steamer. Cover and steam 5 minutes. Add remaining vegetables and steam just ...

Place the soup ... tender. (New potatoes, squash and corn might ... serving the stew add tomatoes and season to taste. Let stew simmer until ready to serve.

Cook the potatoes ... carrot sticks and string beans to fit ... zucchini and summer squash, trim down ... the dish with a sharp knife before turning out.

Place squash halves, cut side ... cloves and nutmeg. Spread over squash. Sprinkle with reserved nuts. Bake 10 to 15 minutes or until hot. Serves 6 to 8.

Soak country ham overnight in water. Remove ham, pat dry with paper towel. Place in roasting pan skin side up. Add 4 cups water or pineapple juice, ...

Saute onion and garlic together. Add broth and tomato sauce, bring to a boil and add vegetables. Mix ground pork and ground beef with egg, parsley, ...

Cut all vegetables into medium pieces, cover with water and let come to a boil. Soup mix may be added at this time. After soup has boiled for at ...

Brown chicken pieces ... blossom ends from squash, but do ... thickens and boils. Boil and stir one minute. Serve over chicken and vegetables. 6 servings.

Prepare barbecue (high heat) or preheat broiler. Place carrots and beans on rack in saucepan over boiling water. Cover and steam 5 minutes. Add ...

For 4 servings ... cauliflower, peas, and squash. Bring mixture ... Reduce heat to simmering again. Cook until noodles are tender. Taste for seasoning. Serve.

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