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Results 1 - 10 of 31 for strawberry rhubarb cobbler.

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1. JOAN'S STRAWBERRY RHUBARB COBBLER
Mix above 3 ingredients ... 1/2 tablespoon butter. Add Cobbler Topping to hot Strawberry and Rhubarb filling. Bake in 400 ... cream or vanilla ice cream.
Ingredients: 7  (flour .. jello .. pieces .. salt .. sugar ...)
2. STRAWBERRY RHUBARB COBBLER
Preheat oven to 400 ... To make filling cut rhubarb in pieces. Toss with ... 7 minutes while preparing cobbler dough. For cobbler dough ... for 20-25 minutes. Serve warm.
Ingredients: 10  (flour .. half .. pieces .. rhubarb .. salt .. strawberries ...)
3. STRAWBERRY - RHUBARB COBBLER
Mix flour, sugar, salt, ... mixture and stir. Combine rhubarb, sugar, tapioca and ... 30 minutes at 425 degrees.
Ingredients: 12  (amaretto .. flour .. juice .. salt .. strawberries ...)
4. STRAWBERRY RHUBARB COBBLER
Mix cornstarch and sugar; set aside. Mix strawberries, rhubarb, and lemon juice ... scoop of vanilla ice cream.
Ingredients: 6  (cornstarch .. juice .. rhubarb .. strawberries ...)
5. STRAWBERRY RHUBARB COBBLER
Mix together rhubarb, strawberries, 1 cup ... fruit. Bake for 30 minutes.
Ingredients: 10  (flour .. milk .. rhubarb .. salt .. strawberries ...)
6. STRAWBERRY-RHUBARB COBBLER
Mix cornstarch into sugar. Set aside. Mix strawberries, rhubarb and lemon juice in ... 45 minutes at 350 degrees.
Ingredients: 6  (cornstarch .. juice .. rhubarb .. strawberries ...)
7. RHUBARB STRAWBERRY COBBLER
Combine rhubarb, 3/4 cup of ... the biscuits are golden brown.
Ingredients: 9  (cornstarch .. milk .. rind .. sugar ...)
8. RHUBARB STRAWBERRY COBBLER
Butter lightly 9x13 inch ... and salt; sprinkle over rhubarb and strawberries and toss ... served with vanilla ice cream.
Ingredients: 8  (crust .. flour .. juice .. lg. .. salt .. sugar ...)
9. RHUBARB-STRAWBERRY COBBLER
Lightly butter 9x13 inch ... and salt. Sprinkle over rhubarb and strawberries, toss well. ... 450 degrees for 1 hour.
Ingredients: 8  (crust .. flour .. juice .. lg. .. salt .. sugar ...)
10. RHUBARB-STRAWBERRY COBBLER
Bake at 400 degrees ... c. sugar 1. Combine rhubarb, 3/4 cup of ... the biscuits are golden brown.
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