|Maida Heatter's Best Dessert Book Ever|
|by Maida Heatter|
Covering the whole range of dessert possibilities, the recipes in her newest cookbook have only one thing in common: sweet-tooth appeal.
Results 1 - 10 of 132 for strawberry punch bowl cake yellow cake strawberries
Break cooled cake into pieces, layer in punch bowl as follows: yellow cake, crushed pineapple, strawberries, pistachio pudding ... anytime and it's very good.
Bake cake and cool. Mix ... of each into punch bowl: cake, pineapple, strawberries, Cool Whip, coconut and pecans. Repeat. Let set several hours or overnight.
Bake 2 round cakes or 1 oblong ... water to the strawberry Jello. Add the ... packages of frozen strawberries to Jello. Layer as follows in punch bowl: 1st Layer: ... done the night before.
Make cake according to package ... the bottom of punch bowl. Cover that ... this with 2nd can of pie filling. Then cover with last container of Cool Whip.
Prepare yellow cake mix as directed ... layering ingredients in punch bowl starting with cake, then strawberries, then pineapple, ... the day before serving.
Bake according to ... pieces. Crumble 1/4 cake into bottom of large punch bowl. Layer 1 ... until serving time. Spoon into bowls. Serves 24 to 36 people.
Mix and bake cake according to package ... each ingredient into punch bowl ending with Cool ... layers again ending with Cool Whip. Sprinkle top with pecans.
Combine strawberry Jello and boiling ... Put half of strawberries in bottom of punch bowl. Then half of cake, half of ... pudding. Cover with Cool Whip.
In punch bowl or large glass ... 1/2 of the cake (cut in small ... 1/2 of he strawberries, a thin ... cherries on top, if desired. Cool. Chill before serving.
Prepare cake mix and pudding ... squares layer bottom of punch bowl with cake then strawberries, pudding and ... Keep repeating then top with Cool Whip.
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