Tip: Try pretzel congealed salad for more results.
Results 1 - 10 of 14 for strawberry pretzel congealed salad
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Spread pretzels in bottom of ... frozen strawberries until it thickens. Spread over cream cheese mixture. Sprinkle pecans on top. Refrigerate overnight.
Preheat oven to 350 degrees. Combine crushed pretzels, brown sugar, ... cheese mixture and chill several hours or overnight before serving. Serves 12 to 15.
Mix pretzel crumbs with melted ... Spread over cheese mixture and return to refrigerator and chill until firm. Cut into squares to serve. Makes 15 servings.
Break pretzels; spread evenly ... (start getting thick) in refrigerator. Pour slightly thickened Jell-O over cream cheese mixture. Refrigerate until firm.
Mix together and ... Mix 6 oz. strawberry Jello, 3 cups ... strawberries, let this congeal part way and ... to finish congealing. Ingredients for above:
Preheat oven to 350°F. Combine pretzels, butter, and ... you stir. Chill until slightly thickened. Pour over whipped topping layer, chill until set.
Crush pretzels to chopped nut ... thawed strawberries and congeal slightly. Pour over ... on top. Congeal completely and serve. Pretzels taste like nuts.
Dissolve Jello in ... Refrigerate until partially congealed. Mix together pretzels, sugar and ... congealed Jello mixture over cream cheese and chill until firm.
Crust: Melt butter ... Stir in crushed pretzels and spread evenly ... Second Layer: Dissolve strawberry gelatin in 2 ... and allow to congeal some. Pour on ... and congeal. Serves 10.
Press in baking ... 2 small boxes strawberry Jello in 2 ... partly thickened. Pour on top of 3 round layer and freeze. Remove 30 minutes before serving.
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