- 1. STRAWBERRY YOGURT POPSICLES
- Drain strawberries. Place liquid ... of each cup. Freeze popsicles until firm. Run warm ... Sugar Free Serving Size: 12.
Ingredients: 6 (cups .. equal .. sticks .. yogurt ...)
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- 2. STRAWBERRY BANANA POPSICLES
- Put strawberries, banana, orange ... 1 hour, then put popsicle stick in center. Continue ... you are ready to eat.
Ingredients: 7 (banana .. cups .. honey .. juice .. milk .. sticks ...)
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- 3. STRAWBERRY POPSICLES
- Whip all ingredients in a blender. Pour into popsicle molds or ice trays. ... added to taste if desired.
Ingredients: 2 (strawberries ...)
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- 4. STRAWBERRY YOGURT POPSICLES
- Drain and reserve liquid ... (3 ounces) each with strawberry yogurt mixture. Place filled ... each cup and insert popsicle sticks. Freeze popsicles until ... of cups to loosen popsicle.
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- 5. STRAWBERRY YOGURT POPSICLES
- Drain strawberries. Place drained liquid in small pan with gelatin. Cook over low heat, stirring constantly. Mix strawberries, yogurt and gelatin ...
Ingredients: 5 (cups .. sticks .. yogurt ...)
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- 6. STRAWBERRY - YOGURT POPSICLES
- Drain strawberries. Place drained liquid in a saucepan and sprinkle with gelatin. Mix strawberries, yogurt, and gelatin mixture in a blender until ...
Ingredients: 5 (cups .. sticks .. yogurt ...)
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- 7. STRAWBERRY POPSICLES
- Mix dry ingredients together, then add hot water. Dissolve. Add cold water and mix. Pour into cups. Place a stick in each cup; freeze.
Ingredients: 6 (cups .. jello .. sugar ...)
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- 8. FROZEN FRUIT NECTAR
- Pour into paper cups. Cover with foil. Make a small slit in center of foil cover. Insert popsicle stick and freeze.
Ingredients: 3 (cups .. nectar .. sticks)
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- 9. FROZEN PUDDING POPS
- In medium bowl, combine ... chocolate milk mix (or strawberry syrup) and dry instant ... Insert 1 or 2 popsicle sticks in each cup. ... Peel off cups to serve.
Ingredients: 5 (cups .. milk .. sticks .. syrup ...)
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- 10. PINEAPPLE CREAMSICLES
- In blender, mix yogurt and pineapple. Mix until smooth. Fill cups 2/3 to 3/4 with mixture. Insert sticks or spoons. Freeze until firm. Remove cups to ...
Ingredients: 4 (cups .. spoons .. yogurt ...)
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