|The Marshmallow Fluff Cookbook|
|by Justin Schwartz|
Marshmallow Fluff has been a sweet component of American pop culture since the 1920s, when two entrepreneurs began manufacturing the white confect...
1 - 10 of 1,130 for strawberry marshmallow
Grease 13 x ... pan with miniature marshmallows. Mix cake ... marshmallows. Mix strawberries and Jello. Spoon over cake batter. Bake according to directions on box.
Cut butter into ... small saucepan. Add marshmallows and stir to ... thawed. Let set a little and gently pour over white layer. Chill until ready to serve.
Prepare Jello mixed ... not stiff. Add marshmallows. Whip stiff ... (can be used in graham cracker pie crust). Garnish with sliced strawberries if desired.
Dissolve gelatin in ... Whip. Fold in marshmallows and pineapple. Pour ... chill until firm. Garnish with fresh strawberries if desired. Makes 8-10 servings.
Crush graham crackers ... and add chopped marshmallows. Stir for ... before serving. Crushed pineapple may be used in place of strawberries. Makes 6 servings.
Bake at 350 ... everything after cake mixture. Bake. Marshmallows will end up on top - strawberries on bottom. Cool 20 minutes to set. Top with Cool Whip.
Mix first 4 ... degrees, cool. Combine marshmallows and milk in ... marshmallow layer. Garnish with additional whipped cream and whole fresh strawberries.
Combine all ingredients and whisk until smooth. Great dip for all kinds of fruit.
Add 1 regular package strawberry Jello (dry) to ... Cover bottom with mini-marshmallows. Prepare cake ... marshmallows and the strawberries change places!
Dissolve gelatin in water. Add berries; stir until fruit separates and mixture thickens. Fold in marshmallows. Pour into 1 quart mold. Chill until firm.
top of page