|JELL-O: A Biography|
|by Carolyn Wyman|
The author of SPAM: A Biography is back again-This time with the definitive biography of an even bigger edible American icon: JELL-0! Who didn't g...
1 - 10 of 468 for strawberry jello white cake
Bake cake according to directions. ... Microwave strawberries until thawed and pour on cake. Add Cool Whip over all and refrigerate until chilled. Serve.
Mix oil, strawberries and milk separately. Gradually add cake mix, eggs, pecans, ... ingredients slowly. Mix well. Cool layers completely before frosting.
Mix together oil, cake mix, Jello, eggs and ... strawberries alternately. Punch holes with fork and let soak in. Better to make the day before you want to serve it.
Drain strawberries, reserving ... 1 cup. Combine cake mix, Jello, eggs and ... done. Cool. FROSTING: Blend butter, confectioner's sugar and strawberries.
Add Jello to dry cake mix. Add eggs and water. Add strawberries. Add melted butter. Bake as directed on cake mix box. Beat until creamy.
Mix all together. Bake in 2 layer cake pans at 350 ... stick butter, softened and 1/2 box strawberries, remainder of above package and 1 box powdered sugar.
Mix cake mix, Jello, flour, oil, ... at 350 degrees until done. Cool. Mix butter, sugar, and 1/2 cup strawberries together for icing. Ice cake when cool.
Mix together cake mix, eggs 2 at a time and oil. Add strawberry Jello with 1/2 cup ... Icing will be pale pink. Add a little red food coloring if desired.
Thaw strawberries and ... blended. Bake in 3 pans at 350 degrees for 30- 35 minutes. Cool. Frost cake with mixture of powdered sugar, butter and reserved juice.
Mix the cake mix, Jello, salad oil ... drained (save juice). Bake in 3 layers in a 350 degree oven for about 25 minutes. Mix until it will spread smoothly.
top of page