1 - 10 of 214 for strawberry jello punch

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Combine Jello with 2 cups ... including juice and strawberry filling. Fold in Cool ... hour after refrigerator cooled. Return to refrigerator. Serves 8.

Dissolve Jello in hot water. ... Finish filling freezer with whole milk. Freeze ice cream according to freezer directions. Makes one gallon of ice cream.

Dissolve Jello in boiling water. Add cold water and frozen punch; add frozen ... bowl; slowly add ginger ale. Makes 1 gallon; 20 punch cups. Good for brunch!

Fill a 16-18 ... hot juice add Jello and sugar. Mix ... coloring if a darker red punch is desired. May be canned or frozen. May wish to make ice rings, too.

Dissolve Jello in boiling water. ... in bottom of punch bowl. Add Jello ... servings. I cut this recipe in half and then freeze half for use later. Freezes well.

Heat pineapple juice (do not boil), gradually add Jello until dissolved. Mix ... second mixture, add punch, crushed pineapple ... ginger ale. Makes 2 gallons.

Mix all ingredients. Put in punch bowl. Just before serving add 2 (10 ounce) bottles of 7-Up or ginger ale. Makes 7 3/4 quarts.

Bake 2 round ... water to the strawberry Jello. Add the ... as follows in punch bowl: 1st Layer: ... (and nuts, if desired). Can be done the night before.

Combine first 3 items until dissolved. Add Punch and juice. Stir well and freeze. Just before serving, add 7-Up.

Add water if needed. Mix together thoroughly and chill - overnight is best.

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