|Coconut Cuisine: Featuring Stevia|
|by Jan London|
Coconut Cuisine provides practical advice on how to use two of nature's prize foods, the noble coconut and the remarkable sweetener stevia.
Tip: Try jello coconut balls for more results.
1 - 10 of 15 for strawberry jello coconut balls
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Combine 1 1/2 boxes Jello, pecans, coconut and condensed milk. Form into small balls. Roll balls in Jello to coat. Any flavored Jello maybe used.
Mix 2 packages Jello with coconut and nuts. Add ... well. Chill overnight. Roll into balls or shape like strawberries. Roll in the third package of Jello.
Mix all the ... box of the strawberry Jello. Chill in ... Then take the ingredients and form in small balls. Roll each ball in the box of remaining Jello.
Mix Jello and milk. Add coconut; mix well. ... overnight. Roll into balls and dip in ... stem to each "strawberry". Stems can ... craft stores or Lance's.
Work ingredients together; ... hands, form into balls or strawberry forms, then roll in extra Jello; divide dough ... tube to make a strawberry leaf, etc.
Mix all ingredients except for 1/2 package of the Jello. Chill for 45 minutes. Form into 1-inch balls and roll in remaining gelatin.
Combine above ingredients; form into ball. Let chill ... refrigerator and shape into balls. Store into airtight container in refrigerator until ready to eat.
Combine all ingredients, leaving a little coconut to roll cookies in. Form into strawberry shape and roll in coconut.
Mix all together. ... longer. Mold into balls and shape like ... Blend almonds; then coconut. Mix all ... lime or lemon Jello for lime or lemon balls and different leaves.
Mix ingredients together ... choose. Strawberries; use strawberry Jello, shape like ... Jello, roll in balls, use vanilla ... use green icing to garnish.
Result Page: 1
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