- 1. SUGAR - FREE STRAWBERRY JAM
- Boil jelly jars for 15 minutes. Remove jars from water with tongs that have been boiled for at least one minute. Let stand upside down until drained. ...
Ingredients: 8 (cornstarch .. jars .. juice .. salt .. strawberries ...)
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- 2. SUGAR-FREE STRAWBERRY JAM
- Crush strawberries and cook for two minutes in one cup of water. Now, mix in one of the gelatin envelopes. Stir until completely dissolved. When ...
Ingredients: 3 (dessert .. strawberries ...)
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- 3. SUGAR FREE STRAWBERRY JAM
- Cook lemon juice, fruit, ... fruit mixture. Chill until jam is thick.
Ingredients: 5 (equal .. juice ...)
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- 4. SUGAR FREE STRAWBERRY JAM
- In small bowl soften gelatin in grape juice. In medium saucepan combine rest of ingredients except equal. Boil mixture and simmer for 8 minutes, ...
Ingredients: 7 (equal .. juice .. strawberries ...)
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- 5. SUGAR FREE STRAWBERRY JAM
- In saucepan, sprinkle gelatin over soda pop. Add strawberries and simmer slowly for about 10 minutes. Add sweetener and beat until smooth. Store in ...
Ingredients: 4 (pop .. strawberries .. sugar ...)
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- 6. JAM FILLED NUT COOKIES
- Blanch the almonds for ... filberts and almonds with sugar, by pulsing several ... two cookies with raspberry jam. These can be ... or glazed with dipping chocolate.
Ingredients: 8 (almonds .. jam .. salt .. sugar .. tartar .. whites ...)
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- 7. NO-COOK STRAWBERRY JAM
- In a medium bowl, stir together sugar and package of pectin ... Freeze until ready to use.
Ingredients: 4 (containers .. strawberries .. sugar ...)
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- 8. JAM KOLACHES
- Cream butter and cream ... 1/4 teaspoon of the jam on each cookie; fold ... cool; sprinkle with confectioners' sugar. Makes about 2 dozen cookies.
Ingredients: 5 (flour .. jam .. sugar ...)
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- 9. VANILLA SCONES WITH JAM AND CREAM
- Preheat oven to 200 ... flour, butter, salt and sugar in a food processor ... warm or cold, with jam and cream. Makes - ... Cooking time - 12 mintues
Ingredients: 8 (bean .. conserve .. flour .. salt ...)
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- 10. CHRISTMAS JAM
- Put cranberries in blender ... to a boil. Add sugar and boil until thickened. ... pot. Yeild: 5-4oz.or 21/2 8oz.jars.
Ingredients: 3 (cranberries .. sugar ...)
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