|Cooking from an Italian Garden|
|by Jon Cohen|
This book features over 300 classic meatless recipes covering the geographical and culinary range of Italian cooking, from antipasti to desserts.
Tip: Try italian cream cake for more results.
Results 1 - 8 of 8 for strawberry italian cream cake
1. To make ... mixer bowl, beat cream cheese until fluffy. ... top of each layer. Also, you may wish to use a deep glass bowl, instead of springform pan.
Mix cake mix according to ... doneness. May need additional 10 minutes. Spread cool cake generously with whipped cream. Add fresh strawberries generously.
Preheat oven to ... on rack. Invert cake onto serving platter. Whip cream to soft peaks ... cake with fresh strawberries. Chill and serve. Serves 10 to 12.
With a sharp ... motion, cut the cake into 3 layers. ... platter. Cut ice cream into slices and ... a layer of strawberry ice cream. Top ... until ready to serve.
With a sharp serrated knife cut the cake into 3 layers. ... platter. Cut ice cream into slices and ... and 1 layer strawberry ice cream. Top ... one 9 inch cake.
With a sharp knife cut the cake into 3 horizontal ... platter. Cut ice cream into slices and ... of cake. Place strawberry ice cream. Top ... serve. Very light dessert.
With a serrated ... motion, cut the cake into 3 layers. ... pistachio flavor ice cream on bottom layer, ... of cake with strawberry ice cream. Place ... until ready to serve.
Preheat oven to ... a large bowl, cream very well the ... oven, but leave cake inside with door ... the 3 tablespoons of reserve juice over cake. Serve.
top of page