|by Louise Pickford|
Entertain on a grand scale, even on the most modest of budgets, with this handy guide to shopping and cooking in minimum time with maximum imagina...
1 - 10 of 52 for strawberry cream cheese cool whip pie
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Dissolve Jello with 1/2 cup boiling water, add cream cheese and mix with ... blended. Fold in Cool Whip until mixture is ... and refrigerate until set.
Blend cream cheese with sugar gradually. Add sour cream, then Cool Whip, then vanilla. Pour into pie shell and chill ... nutmeg on pie shell before filling.
Beat cream cheese and sugar until creamy. Fold in Cool Whip. Spoon into pie crust and spoon fruit or pie filling on top. Chill.
Beat cream cheese until smooth. Gradually ... topping, blending well. Spoon into crust. Chill until set, at least 4 hours. Garnish with fresh strawberries.
Combine graham crackers, ... 13 pan. Soften cream cheese and beat until ... filling over top and refrigerate until set. Spread Cool Whip on top before serving.
Combine cream cheese, sugar, milk, ... of the baked pie shells. Sprinkle with ... ready to serve, put sweetened strawberries in pie shells and add Cool Whip.
Beat cheese until smooth, gradually ... Blend in sour cream and vanilla. Fold ... 4 hours. Garnish with fresh strawberries if desired. About 4 servings.
Mix Cool Whip, cheese, lemon juice, sugar and vanilla. Fill in pie crust and chill. Then put on topping.
Beat cheese until smooth; gradually beat in sugar, sour cream and vanilla. Fold in Cool Whip, blend well. ... crust. Chill 4 hours. Garnish with strawberries.
Beat cheese until smooth. Gradually ... Blend in sour cream and vanilla. Fold in whipped topping. Chill until set, 4 hours. Spoon pie filling over top of pie.
Result Page: 1
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