|by Patti Jean Birosik|
Containing 100 salsa recipes, from salsa verde to pear-mango salsa, this cookbook emphasizes the use of fresh ingredients and simple healthy prepa...
1 - 10 of 52 for strawberry bavarian cream
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In a small ... Beat the whipping cream until fluffy peaks ... molds with mayonnaise or salad dressing. Pour Jell-O mixture in and refrigerate until firm.
Sprinkle gelatin on ... Fold in heavy cream. Turn mixture ... to serve, unmold and garnish with fresh strawberries and mint leaves. Makes 8-10 servings.
In a bowl, ... of the whipping cream. Fold into strawberry mixture. Chill the ... towel before cutting. You also can use a graham cracker crust for this pie.
Drain thawed strawberries, ... cold water to strawberry juice to make ... set. Whip the cream until stiff and ... chilled platter, serve with whipped cream.
Combine gelatin and ... package. Chill until syrupy, and fold in whipped cream and strawberries. Chill ... parfait glasses or in 1-quart mold until set.
Drain strawberries, reserving ... chilled bowl, beat cream until stiff. (If ... and garnish with strawberries or other fruits. Can substitute raspberries.
Soften the gelatin ... firm. Whip whipping cream until stiff. Fold the stiff whipping cream into the gelatin mixture. Chill in a mold or sherbet glasses.
1. Soak the ... Fold in the macaroons and cream. 4. Pour into a ring mold and chill until firm. 5. Unmold and fill center with fresh strawberries. Serves 6.
Thaw and drain ... water to the strawberry syrup to make ... Jello mixture until foamy. Fold Jello and strawberries in the whipped cream. Chill until set.
Microwave peanut butter and honey to soften. Add Rice Krispies and mix well. Press into a 9 inch pie pan. Spread strawberries over crust. Mix pudding ...
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