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Place 6 to 8 slices of bread in a well greased 9 x 13 inch baking pan. Sprinkle cheeses, hash browns, onion and cooked bacon or sausage over bread. ...

Add if desired chopped onions, green pepper, chiles, mushrooms and fried bacon bits. Layer bread in buttered pan. Top with cheese, etc. Then add ...

Remove crust and cube bread. Chop onions. Put all in a deep, greased 9 x 3 casserole dish. Beat eggs; add milk, salt, mustard, and cheese. Pour over ...

Beat eggs and add the rest of ingredients. Grease 9x13 inch pan. Refrigerate in pan overnight. In morning bake at 350 for 45 minutes. Serve 20 ...

Cut 4 slices bread in 1 inch cubes and place half of them in 8 x 8 inch baking dish. Combine next 7 ingredients. Put remaining bread crumbs over ...

Use a donut cutter - cut 12 slices of white bread into donut shape. Use scraps to line a well greased 13x9 inch pan. Over bread lay 12 ounce of ...

Lightly butter a 9x12 glass baking pan. Spread the bread with butter and cut into 1/4 inch cubes, leaving on the crusts. Cook sausage well and drain. ...

French bread cut into cubes in bottom of casserole with meat on top and liquid poured over this. Top with 1 1/2 cups grated sharp Cheddar cheese. I ...

Grease 9 x 13 inch glass dish. Put bread on bottom, then cheese. Beat remaining ingredients together and add to bread and cheese. Dot with butter. ...

Melt butter and cheese in double boiler or microwave. Beat eggs and milk. Place bread in 2 layers with cheese mixture in between in a 2 quart ...

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