|Low-Fat Gourmet Chicken|
|by Eleanor Clark|
Jackie Eddy and Eleanor Clark have developed delicious recipes low in both fat and cholesterol that are certain to delight any palate.
Tip: Try top chicken rice for more results.
Results 1 - 10 of 28 for stove top chicken rice
Result Page: 1
Prepare rice according to package ... but remove from stove just before it's ... package. Mix with chicken broth, stuffing, seasoning ... (about 7 cook level).
Cut chicken into small pieces. ... baking dish. Prepare rice as usual. Spoon ... casserole. Sprinkle grated cheese on top. Bake at 350 degrees for 30 minutes.
Prepare Rice-A-Roni and dressing ... Rice-A-Roni, cut up chicken, sliced zucchini, ... grated cheese on top. Bake uncovered ... cheese on just before baking.
Partly cook zucchini and yellow squash. Drain. In a bowl mix soup and sour cream. Add grated carrot. Saute onion and mushrooms and mix lightly with ...
Mix chicken, rice and mushrooms together. On top add soup and ... degrees for 20 to 30 minutes, covered. Take cover off the last 10 minutes. Makes 6 servings.
Place rice in bottom of ... onion soup and chicken broth over the ... up chicken on top, with the ... last 20 to 30 minutes put Stove Top dressing on top.
Boil chicken and remove from bones. Reserve broth. Make Rice-A-Roni according to ... Mix well. Make Stove Top dressing using broth ... baking until dressing browns.
In a 13 ... pan. Place the chicken breasts, then put ... that, then distribute the day stuffing over all, dot with butter and bake at 350 degrees for 1 hour.
Boil and bone chicken. Use broth from chicken to cook rice. Place chicken ... over rice. Mix Stove Top dressing with seasoning ... degrees for 55 minutes.
Result Page: 1
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