Results 1 - 10 of about 970 for stir fry rice
Sauté onions, celery, ... tender crisp. Add rice and water chestnuts. ... and soy sauce. Stir into rice mixture. ... noodles. Makes 6 servings. Serving Size: 6
Prepare rice according to package ... juice and ginger; stir until well blended. ... Add steak mixture; stir-fry 4 to 5 ... Inc., used with permission.
Place rice noodles in a ... heat. Add garlic; fry until garlic starts ... heat. Add chicken; stir-fry until almost ... sprouts, then with remaining peanuts.
Use a non ... scrambled eggs; sprinkle stir fry seasoning over these ... 1/2 cup cooked rice. Mix well. ... substitute. I use what I have on hand. Serves 6-8.
Boil rice, until done ... onions and mushrooms. Stir until done. Add ... of wok. Cook eggs thoroughly then mix. Chopped vegetables and meats may be added.
Mix rice-a-roni according to ... pepper, and onion. Cook until tender. Combine rice mixture with meat and vegetables. Add soy sauce to taste. Serve hot.
Add 1 tablespoon ... onion and garlic. Stir fry 1 minute. Stir ... Stir in cold rice and soy sauce and egg until well mixed. Stir until hot. 4 to 6 servings.
Cut meat into ... meat and garlic. Stir-fry until meat is ... Add meat and rice to vegetables. Combine ... Stir-fry until mixed well; serve warm. Serves 6 to 8.
Cook and stir chicken and garlic ... boil. Stir in rice, reduce heat ... bring to a boil to thicken. Remove from heat and let stand 5 minutes. 4 servings.
Heat wok over ... shrimp, onions, ham, rice, celery, peppers, ... ginger and garlic. Stir fry 2 to 3 ... are heated through. Do not over cook. Serve warm.
top of page