- 1. SUMMER LIME CHICKEN BREAST STIR-FRY BROCCOLI
- Ingredients for the lime chicken breast: Mix all ingredients for ... and chopped fresh broccoli. Stir occasionally, cooking for four ... red, yellow and orange peppers.
Ingredients: 15 (broccoli .. limes .. oil .. peppers .. pound .. sauce ...)
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- 2. LEMON CHICKEN STIR-FRY WITH EQUAL
- 10% calorie reduction from ... sauce, chili sauce and chicken-flavored bouillon cube in ... medium heat. Cook and stir chicken and garlic until ... substitute 3 packets Equal® sweetener. Equal
Ingredients: 13 (celery .. cornstarch .. granules .. juice .. oil ...)
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- 3. STIR FRY SWEET & SOUR CHICKEN
- Cube chicken into desired chuncks; set ... seeds and chopped garlic, stir to mix together, turn ... and add chicken. Stir fry until chicken is thoroughly ... soft and tender. Serves 2-3.
Ingredients: 6 (breast .. oil .. sauce ...)
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- 4. CHICKEN AND VEGETABLE STIR FRY
- Start rice first. Use ... combine the pepper, carrot, chicken, sauce and the ... Serve when chicken is done!
Ingredients: 6 (chunks .. rice .. sauce .. strips. ...)
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- 5. KT'S HOMEMADE CHICKEN STIR-FRY
- In a small bowl, combine chicken cubes and cover with ... Serve over rice or alone.
Ingredients: 12 (cubes .. mustard .. pieces .. sauce .. sugar ...)
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- 6. CHICKEN STIR FRY
- Put 3 or 4 ... oil in pan. Add chicken, stir around in oil until browned. Add 1/2 cup stir fry sauce, cover, stir occasionally ... add small amount of water.
Ingredients: 5 (mushrooms .. sauce .. veg. ...)
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- 7. VEGETABLES AND CHICKEN STIR FRY
- Put chicken tenders in microwave-safe dish; ... While chicken is cooking, stir fry vegetables according to package ... immediately with soy sauce available.
Ingredients: 3 (rice .. tenders .. vegetables)
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- 8. CHICKEN TERIYAKI OVER STIR-FRY VEGETABLES
- Combine onion, garlic, soy ... honey; mix well. Arrange chicken in shallow baking dish; ... sauce until tender. Cook stir-fry vegetables and place on ... stir. Sprinkle chopped parsley over.
Ingredients: 18 (broccoli .. cabbage .. carrots .. honey .. juice ...)
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- 9. GINGERED CHICKEN STIR-FRY
- Put chicken tenders in half. Drain ... skillet. Add chicken and stir-fry until chicken is opaque ... over rice. Makes 4 servings.
Ingredients: 7 (oil .. oranges .. peas .. rice .. sauce ...)
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- 10. CHICKEN STIR FRY
- Prepare vegetables you like, drain. Slice chicken breasts thinly with the ... vegetables. Add chicken and stir-fry sauce and stew with ... rice. A good potluck dish.
Ingredients: 17 (bias .. bouillon .. breasts .. florets .. juice ...)
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