Tip: Try bun sauce for more results.

1 - 5 of 5 for sticky bun sauce

Partially thaw frozen ... single layer over sauce. Cover and ... package (3 5/8 ounces) butterscotch pudding mix (not instant) Prepare as directed above.

Preheat oven to ... rest of syrup sauce. Bake at ... Turn and invert immediately on plate with lip around (lots of nice sauce to spoon over slices of buns).

Get dough out ... Mix ingredients for sauce over low heat. ... overnight. Bake 25 minutes at 350 degrees for a metal pan or 325 degrees for a glass pan.

You can prepare ... to make a sauce. Sprinkle on ... minutes. Cover with loose foil after 15 minutes of baking. Invert bun on a plate. Enjoy your calories.

Butter 9 x ... cinnamon in a sauce pan and bring ... refrigerator overnight.) Bake at 350 degrees for 30 minutes. Flip pan to serve immediately after baking.


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