1 - 10 of 47 for stewed stuffed peppers
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Combine ground beef ... with salt and pepper. Brown and drain. Clean bell peppers by removing stems ... a leftover and stock can be used as a soup base.
Cut tops of Bell peppers off, clean out ... plate. Spoon meat gravy onto pasta, place one pepper on individual plate with pasta and pass the Parmesan cheese.
Precook rice; prepare bell peppers for stuffing by ... flakes, tomato paste, stewed tomatoes, salt and ... place back in oven until cheese melts completely.
Core peppers. Simmer, covered ... salt and pepper. Add rice and tomatoes. Stuff peppers with mixture. Top with cheese. Bake at 400 degrees for 15 minutes.
Clean peppers and precook 5 ... salt and pepper. Simmer until rice is tender. Add cheese and stuff pepper cups. Bake uncovered 25 minutes at 350 degrees.
Cut off tops of green peppers. Remove seeds ... baking dish. Bake uncovered at 350 degrees for 25 minutes or until hot. Sprinkle with more cheese. Serves 6.
Cut off top of peppers, clean. Brown ... minutes. Stuff peppers and stand upright in baking dish. Bake uncovered at 350 degrees for 25 minutes. Serves 6.
Cut peppers in half lengthwise ... the skillet. Place stuffed peppers in the skillet; ... remaining cheese. Cover and simmer 5 minutes. Makes 2 servings.
Wash stem and remove seeds from peppers, leaving a ... 40-50 minutes until thick before using. This tasty hot dish can be made up and frozen for future use.
Cut peppers in half lengthwise ... inch pan. Mix stewed tomatoes, kidney beans, ... degrees for about 20 minutes until hot cheese melts. Makes 4 to 6 servings.
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