|Chili! Mouthwatering, Meatless Recipes|
|by Robert Oser|
Southwest food expert Robert Oser takes you on an enthusiastic exploration of meatless American chili and inspired new chili combinations, as well...
1 - 10 of 147 for stew meat chili
Drain and rinse: ... tomato products and chili seasoning then stir ... optionally pre-brown the meat before adding to ... onions, cheese and sour cream.
Here is a ... this is a chili recipe that can ... Recipe - brown meat, drain. Add ... hours. Bek Davis (Chef Bek) is a trained chef and a work at home mom.
Brown ground beef ... size pieces of stew meat in 1/4 cup ... into crockpot. Mix, cover and cook on low for 8 - 10 hours, stirring occassionally. . Lewis
HOT CHILI WITH MEAT In large saucepan ... for 1 1/2 hours, stirring occasionally. Stir in beans; simmer, covered, for 30 minutes more. Makes 8 servings.
Cook pinto beans ... bacon. Cook wild meat in skillet approximately ... minutes. Add green chilis, bell pepper, ... the next day. Serves six hungry folks.
Heat oil in ... and brown the meat. Sprinkle on the cumin, chili powder, salt, pepper, ... sour cream, chopped onion, grated cheese, diced avocado, etc.
In large pot ... medium heat the Meat Filling ingredients. Reduce ... cups; reserve for chili sauce. Chili Sauce: ... serving. Serve with sour cream. Serves 12.
In a large ... and add to meat mixture with tomato paste, chili powder, cumin, oregano, ... refrigerated or frozen. Before serving remove any excess fat.
Cube meat and flour; brown ... occasionally. Chop up green chilies, add. Put in can of tomatoes the last 10 minutes. Add more green chilis for hotter mixture.
Fry meat and drain juice ... thin. Cook on hot ungreased griddle. Turn tortillas when they are lightly brown. Cook other side; keep warm with covered towel.
top of page