|by Sallie Morris|
Here are the very best of steamed dishes from China, Japan and South-east Asia, such as steamed buns, steamed flower rolls and steamboat pots, as ...
Tip: Try carrots without steamer for more results.
1 - 7 of 7 for steaming carrots without steamer
Combine oil, vinegar, ... Cool. Meanwhile, place steamer basket in a ... a boil. Add carrots. Steam 5 minutes. Add ... refrigerate overnight or until serving time.
Lightly grease a ... dish. In vegetable steamer, steam lima beans until ... over potatoes. Place carrots in steamer. Steam ... until golden brown and bubbly.
In medium-size saucepan fitted with vegetable steamer, bring to ... thick rounds. Peel carrots, cut into ... zucchini in steamer; steam 2 minutes. Transfer ... and toss to combine.
In a measuring ... potatoes in a steamer basket. Add carrots and steam for 6 to ... over salad. Season with salt and pepper and serve on lettuce leaves.
Add bay leaf, ... in large pot. Steam carrots in steamer basket over gently ... tightly. Steam 5 to 7 minutes until shrimp are cooked. Add dill and vinaigrette.
Arrange carrots in a vegetable steamer over boiling water. Cover and steam 8 minutes or ... hours. Yield: 33 servings (about 24 calories per 1/2 cup serving).
Place steamer rack over 1/2 ... simmering water. Arrange carrots and mushrooms in ... lemon peel mix. Steam 10 to 12 ... garnish with lemon slices and parsley.
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