- 1. TACO TOTES
- Have ready four portable ... lunch time, top each taco cup with salsa and Mozzarella cheese.
Ingredients: 6 (beans .. mozzarella .. olives .. sauce .. tofu ...)
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- 2. SOFT CHICKEN TACOS
- In a medium saucepan, ... basket over boiling water, steam tortillas 3 to 5 ... made with lard. Note: Tacos are high in sodium ... simple accompaniments such as steamed rice and fresh fruit, ... meal plan. Yield: 4 servings.
Ingredients: 9 (cheese .. salsa .. tortillas ...)
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- 3. SOFT CHICKEN TACOS
- In a medium saucepan, ... basket over boiling water, steam tortillas 3-5 minutes or ... flour tortillas made with lard.)
Ingredients: 9 (cheese .. optional .. salsa .. tortillas ...)
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- 4. SHORT-CUT SPANISH RICE
- Steam or boil rice according ... cayenne, (or just use Taco seasoning) to taste and ... and pepper may be used.
Ingredients: 5 (rice .. salsa ...)
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- 5. CHIMICHONGAS
- About 35 minutes before serving, steam tortillas as directed on ... Then add chili and taco sauce. Remove from heat. ... mixture into center of steamed tortillas. Fold left side ... sour cream or melted cheese.
Ingredients: 9 (cream .. lettuce .. oil .. onion .. own .. sauce ...)
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- 6. VEGGIE-TURKEY BURRITO
- Combine cauliflower, bell pepper, ... celery in pot, and steam. Brown turkey in skillet and season with taco seasoning. Mix turkey, onion, ... chilies and corn with steamed chopped vegetables. Add BBQ ... and dig in! Serves 10.
Ingredients: 16 (beans .. carrots .. celery .. chilies .. sauce ...)
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