|by Sallie Morris|
Here are the very best of steamed dishes from China, Japan and South-east Asia, such as steamed buns, steamed flower rolls and steamboat pots, as ...
Results 1 - 10 of 61 for steamed molasses pudding
Result Page: 1
Cream butter add ... eggs well beaten, molasses then bread crumbs, ... in molds and steam for 4 to ... when needed. Reheat pudding which will take ... lastly the lemon juice.
Add all and mix in flour, will be stiff. Steam for 2 or 3 hours.
Mix all together in large saucepan. Cover with foil and steam for 3 hours.
Cut figs in ... crumbs, milk, eggs, molasses and sugar. Add ... cover with heavy duty aluminum foil. Steam 3 hours. Serve hot with vanilla sauce. Serves 6.
It is a ... served this luscious pudding at Allen and ... greased pan and steam for 1 1/2 ... following sauce: Cook in double boiler for 10 minutes. Serve hot.
Add soda to molasses. Stir in ... cup flour. Lastly, mix in cranberries. Steam for 2 hours and keep replenishing water to maintain a 2-inch line on pan.
Beat egg until light and foamy. Add sugar, molasses and corn syrup ... Cover tightly and steam 1 1/2 hours. ... spreadable consistency, not runny, if necessary.
Grease a 2 pint pudding basin & use ... juice, rind & molasses with enough of ... & let pudding steam gently for 4 ... months in the fridge. Serving Size: 8
Mix all pudding ingredients together. Put in pan and steam for 3 hours. ... constantly. Serve over steamed pudding. This was ... continue to enjoy it each year.
Sift together the ... the milk and molasses. Coat the ... mixture. Pour the pudding into a lightly ... about 2 inches. Steam for 1 1/2 ... lemon sauce. Serves 6.
Result Page: 1
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