|by Sallie Morris|
Here are the very best of steamed dishes from China, Japan and South-east Asia, such as steamed buns, steamed flower rolls and steamboat pots, as ...
1 - 10 of 11 for steamed jalapeno
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In a non-stick ... also add the jalapeno if you desire ... heat. Serve over steamed jasmine rice. Comments: ... Thai dinner! It's guaranteed to please! !
Light charcoal grill. Remove smallest section of each wing and discard. In a large bowl, combine remaining ingredients and stir to blend. Add wings ...
Heat oil in ... until chicken is cooked through, stirring constantly, about 5 minutes. Remove from heat, mix in onion and soy sauce. Serve with steamed rice.
Put layer of tortillas in buttered casserole. Add layer of chicken, layer of sauce, layer of cheese. Repeat with cheese on top. Bake 1 hour at 350 ...
Spray skillet with non-stick spray and saute onion and garlic for 1 minute. Add green pepper and cook 2 minutes more. Cool. Put in food processor ...
Heat oil in wok or heavy large skillet over medium-high heat. Add garlic and ginger and cook until golden, stirring constantly, about 30 seconds. Add ...
Combine all ingredients ... pan and pour steam mixture over tamales ... with enough water to cover tamales. Cook 1 hour and 15 minutes. Makes 5 to 6 dozen.
Steam squash and onions. Put ... Mix peg corn. Top with cheese. Crunch Saltines on top of cheese, then dot with butter. Bake at 350 degrees for 20 minutes.
Rub salt and ... removing seeds from jalapeno use fork and ... be sure all steam is off before ... escape. Put jalapeno in and cook uncovered 5 minutes.
Steamed and cook chicken ... chicken and cover. Slice tomatoes and cook longer. Steam for another 20 minutes. Add water if too dry. Serve on rice on the side.
Result Page: 1
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