- 1. EASY CLEAN - UP STEAK TIPS AND VEGGIES
- In centers of 2 lg. pieces of aluminum foil place meat, vegetables and mushrooms. Mix oil and seasonings in a bowl and pour over meat and vegetables. ...
Ingredients: 9 (oil .. sauce ...)
|
- 2. STEAK TIPS
- Mix all ingredients in large bowl, let marinate for 8 to 12 hours. Either broil them 15 to 20 minutes or grill to texture desired.
Ingredients: 8 (ketchup .. mustard .. sauce .. tips ...)
|
- 3. STEAK TIPS OVER NOODLES
- Dredge strips of steak in flour and place ... formed. Serve over cooked noodles.
Ingredients: 5 (cubes .. mushrooms .. strips ...)
|
- 4. RANCHER STEAK TIPS
- Put 1 inch cut up steak pieces in sauce. Let set 15 to 30 minutes. Roll in flour. Cook in hot fat for 4 minutes.
Ingredients: 7 (garlic .. onion .. sauce .. sugar ...)
|
- 5. GRILLING WITH TERIYAKI SAUCE
- Combine ingredients except for ... with hamburger. Marinate sirloin steak tips in bite-sized pieces for ... lightly with olive oil spray.
Ingredients: 7 (bourbon .. sauce .. sugar ...)
|
- 6. EASY BEEF ROULADEN
- Thinly slice beef tips and pound flat between waxed paper (or use round steak - the same as ... oven door closed. Serves 6.
Ingredients: 11 (cube .. mustard .. soup .. toppers ...)
|
- 7. BRAISED SIRLOIN TIPS OVER RICE
- Melt shortening in large skillet; brown meat on all sides. Stir in consomme, cranberry cocktail, soy sauce, garlic, and onion salt. Heat to boiling. ...
Ingredients: 10 (cocktail .. consomme .. cornstarch .. cubes .. salt ...)
|
- 8. BEEF TIPS & NOODLES
- Brown meat in pan. Bring other ingredients (except cornstarch) to a boil in separate pot. Lower and thicken with cornstarch. Pour sauce over meat in ...
Ingredients: 9 (base .. cornstarch .. cubes .. salt .. thyme ...)
|
- 9. "KOREAN" BOOLKOKI
- Cut beef in thin strips or slices. Mix remaining ingredients and pour over meat making sure meat is well covered with sauce. Marinate overnight in ...
Ingredients: 9 (oil .. onion .. salt .. sauce .. seeds .. sugar ...)
|
- 10. BEEF STROGANOFF
- Dust meat strips with flour and pepper. In large skillet brown meat in butter. Add can of mushrooms, chopped onion and garlic. Brown lightly. Stir in ...
Ingredients: 8 (broth .. flour .. onion ...)
|
