Results 1 - 10 of 271 for steak rice

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Brown steak in skillet. Add ... While cooking, make rice and gravy (see ... To serve: Add gravy to steak and heat on high for 2 minutes. Serve over rice.

While rice is cooking, pound steak to 1/4 inch ... about 2 minutes. Add tomatoes and stir gently. Serve over beds of hot fluffy rice. Makes about 6 servings.

Sprinkle steak with paprika. Brown ... heat 15 minutes. Blend water with cornstarch and soy sauce. Stir into steak. Cook until thickened. Serve over rice.

Have meat tenderized ... until thickened. Serve over hot rice. (I usually use 1 1/2 pounds steak and double the ginger, cornstarch, bouillon and soy sauce.)

While rice is cooking, pound steak to 1/4 inch ... thickened, about 2 minutes. Add tomatoes and stir gently. Serve over beds of fluffy rice. Makes 6 servings.

While rice is cooking, pound steak to 1/4 inch ... thickened, about 2 minutes. Add tomatoes and stir gently. Serve over beds of fluffy rice. Makes 6 servings.

Mix flour, salt and pepper. Rub steak with garlic and ... dish. Place onions, rice and tomatoes on ... canned biscuits. Bake at 350 degrees for 1 1/2 hours.

Cut steak into thin strips. ... garlic powder. Pour over steak. Add mushrooms. Cover and bake at 350 degrees for 1 hour. Serve over rice. Makes 6 servings.

Cut steak into 1/4 inch ... mixture. Cook, stirring until clear and thickened, about 2 minutes. Add tomatoes and stir gently. Serve over rice. Makes 6 servings.

Trim fat and ... 1/8-inch thick. Brown steak on both sides ... last few minutes of cooking. Serve over cooked rice. Add more soy sauce to desired taste.

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