|The Potato Harvest Cookbook|
|by Ashley Miller|
Potatoes are the focus of the 74 recipes, many totally vegetarian, offering suggestions, cooking and growing advice and serving tips.
1 - 10 of 83 for steak potatoe casserole
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Cut steak into bite-sized pieces, ... 1/2 qt. round casserole dish. Slice onions ... onion. Place halved potatoes on top of ... minutes of baking, if desired.
Preheat oven to 350 degrees. Beat steak to about 1/2-inch ... 15 minutes. Slice potatoes and carrots about ... Place steak and potato mixture in large pan and cook about 1 hour.
Preheat oven to 400 degrees. Cut round steak in servings and ... grease. Place in casserole. Put pared potatoes (whole, unless large) ... are covered and surrounded.
Butter both sides of steaks with lard and ... crumbs. Place in casserole with potatoes on bottom, then ... for 1 to 1 1/2 hours, according to the amount.
Cut steak in serving pieces, ... Alternate layers of steak, potatoes, onions in a covered casserole dish. Bake for ... at 325 degrees. Yields 4 servings.
Cut up steak, salt and ... skillet. Place alternate layers of steak, potatoes, onion in casserole and cover. Bake at 325 degrees for 45 minutes. Serves 4.
Salt, pepper, and ... 10-12 pieces cubed steak. Fry until ... slice 4-5 large potatoes (thin slices) and ... and pour over casserole. Cover and ... to make the mix.)
Dredge steak in flour. Brown ... 1 1/2 quart casserole. Pour off ... to meat. Arrange potatoes with meat. Sprinkle ... oven (350 degrees) for 1 1/2 hours.
Grease casserole, put one layer of pork steak on bottom, cover ... lay thick sliced potatoes over it. Cover ... 1/2 quart. Bake at 350 degrees for 2 hour.
Layer potatoes (quartered), onion rings and green beans in casserole. Brown floured steak in skillet. Remove ... Cover and bake at 350 degrees until done.
Result Page: 1
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