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Results 1 - 10 of 31 for steak marinates vinegar worcestershire.

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1. MARINATED LONDON BROIL
Combine marinade ingredients in glass or plastic container. Place meat in marinade turning to coat completely. Marinate, covered, for at least 4 ...
Ingredients: 8  (juice .. mustard .. oil .. sauce .. steak .. vinegar ...)
2. FLANK STEAK MARINATE
Simmer all ingredients 15 ... other side. Slice flank steak on angle or bias.
Ingredients: 9  (catsup .. leaf .. sauce .. tabasco .. vinegar ...)
3. MARINATED ROUND STEAK
Take a 2 pound round steak and cut into strips ... grill and baste while grilling.
Ingredients: 8  (honey .. oil .. onion .. salt .. sauce .. vinegar ...)
4. PAM'S MARINATED ROUND STEAK
Mix all ingredients in blender. Cut meat into 1 inch wide strips. Marinate in sauce at least 3 hours. (Better overnight.) Baste with remaining sauce ...
Ingredients: 9  (honey .. oil .. salt .. sauce .. steak .. vinegar ...)
5. SAUCE FOR MARINATING STEAKS
Mix all ingredients and marinate flank steak for several hours before grilling or broiling, can marinate overnight.
Ingredients: 8  (juice .. mustard .. oil .. parsley .. sauce .. vinegar ...)
6. MARINATED BEEF CUBES
Mix all ingredients and marinate for several hours, then place on skewers with chunks of tomato, green pepper, mushrooms and onions. Brush with ...
Ingredients: 6  (beef .. oil .. onion .. sauce .. vinegar ...)
7. STEAK MARINATE SAUCE
Mix and marinate steak a few hours or overnight. (I use less garlic salt.)
Ingredients: 9  (catsup .. oil .. oregano .. salt .. sauce .. vinegar ...)
8. MARINATED BEEF KABOBS
Cut meat into 1 ... container. Combine salad oil, vinegar, soy sauce, Worcestershire sauce, lemon juice, garlic ... marinade. Serves 2 to 4.
Ingredients: 11  (juice .. mushrooms .. oil .. onions .. sauce .. sugar ...)
9. STEAK MARINATE
Mix all ingredients together and pour over steak in covered container. Marinate several hours or overnight.
Ingredients: 10  (juice .. mustard .. oil .. parsley .. salt .. sauce ...)
10. MARINATED BEEF TIPS
Combine above ingredients, pour over meat. Marinate overnight. If too spicy, dilute. Broil for 15-20 minutes turning occasionally.
Ingredients: 7  (salt .. sauce .. sherry .. strips .. sugar .. vinegar ...)
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