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Results 1 - 9 of 9 for steak marinate beer.

1. GRILLED BEER-MARINATED CHUCK STEAK AND ONIONS
Secure onion horizontally with wooden picks. Trim steak and pierce all over ... dish, whisk together the beer, oil, vinegar, Worcestershire ... marinade. Let the mixture marinate, covered and chilled, ... to a platter. Serves 6.
Ingredients: 9  (oil .. onion .. salt .. sauce .. steak .. vinegar ...)
2. BEEF BEER MARINATED STEAK
In a saucepan combine all ingredients except steak and heat until bouillon dissolves. Marinate steak for at least 4 hours. Excellent on the grill.
Ingredients: 6  (bouillon .. juice .. oil ...)
3. BEER MARINATED STEAK
In medium skillet cook onion and garlic in 1/4 cup oil until tender; remove from heat. Add remaining ingredients except meat. Place meat in a shallow ...
Ingredients: 8  (oil .. sauce .. sugar ...)
4. BEER MARINATED STEAK
Cook onion and garlic in 1/4 cup oil until tender. Remove from heat. Add remaining ingredients except meat. Place meat in shallow baking dish, pour ...
Ingredients: 8  (juice .. oil .. sauce .. steak .. sugar ...)
5. MARINATED BBQ ROUND STEAK
Cook onion and garlic ... minutes. Add BBQ sauce, beer and bay leaf; continue cooking 5 minutes, cool slightly. Place steak in marinade dish, add sauce mixture, turning to coat. Marinate in refrigerator 6 to ... Serve steak with heated sauce.
Ingredients: 7  (garlic .. leaf .. oil .. round .. sauce ...)
6. GRILLED MARINATED FLANK STEAK
In large glass bowl, combine all ingredients except steak. Mix well. Add ... slices across grain. Serves 4-6.
Ingredients: 10  (flakes .. oil .. salt .. sauce .. steak .. sugar ...)
7. MARINATED FLANK STEAK
Pour beer and teriyaki sauce together ... dish and add flank steak, covering with liquid ... and grill to your likeness.
Ingredients: 3  (fillets .. sauce ...)
8. BEEF FAJITAS
Combine beer, oil, vinegar, Worcestershire ... bowl or pan. Add steak and toss well. Marinate 24-48 hours covered in ... their own at the table.
Ingredients: 18  (basil .. cheese .. garlic .. honey .. oil .. oregano ...)
9. ORIENTAL BEEF WITH PEAS
1. Remove fat from ... meat. Cover meat and marinate for 1 hour at ... or noodles. Makes 6-8 servings.
Ingredients: 10  (cornstarch .. oil .. pods .. salt .. sauce ...)

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