1 - 10 of 280 for steak marinades
Place steaks in a large ... butter. Serves 4. Serve with ripe tomato salad or baked potatoes or potato salad. Process all ingredients in blender until smooth.
Place 1 1/2 to 2 lbs. round steak in a covered ... temperature for 30 minutes before cooking. Broil meat for best flavor or slice thinly and use in stir fries.
In a small ... and oil. Place steak in a plastic ... 30 MIN. COOK TIME: 16 MIN. Nutritional Information Per Serving: 262 calories, 18g fat, 24g protein
Prep Time: 5 ... and oil. Place steak in a plastic ... slicing. Makes 6 servings. Nutritional Information Per Serving: 262 calories, 18g fat, 24g protein
Place steak inside a large ... refrigerate for at least 45 minutes. You can add another 1/4 cup of soy sauce to the steak if you would like the flavor. Enjoy!
Mix ingredients together in bowl. Season steak on both sides ... minutes, flipping every five minutes. This recipe brings out the real flavor of steak.
Chop the garlic, ... Powder, and Montreal Steak Seasoning together. Combine ... steaks; seal and refrigerate. Marinate anywhere from 30 Minutes to a day.
This is the finest marinade for steak (or chicken) fajitas ... 20 minutes first. We prefer to make a second batch of marinade just for basting. . patrick
Combine all ingredients ... chicken, pork or steak and marinade in ... massage and rotate the meat inside the bag so each piece of meat gets the marinade.
This recipe makes ... strips or sirloin steaks (thawed) in a ... or up to 2 1/2 days, turning at least once every day. Grill steaks to desired doneness.
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