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Results 1 - 10 of 13 for steak kebabs.

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1. STEAK AND SHRIMP KEBABS
Thaw shrimp if frozen ... on 6 skewers, thread steak pieces alternately with shrimp, corn, onion, and peppers. Grill kebabs over medium-hot coals to ... before serving. Makes 6 servings.
Ingredients: 15  (catsup .. corn .. juice .. mustard .. oil .. onion ...)
2. MARINADE FOR FISH STEAKS AND KEBABS
Combine all ingredients in a glass or ceramic container and mix well. Makes about 1 1/2 cups.
Ingredients: 8  (lemon .. onion .. sauce .. sherry ...)
3. STEAK KEBABS
Marinate meat at least 2 hours in wine, oil, and onion. Saute pepper and onion wedges. String meat, tomato, onion, pepper on skewer. Grill 15 ...
Ingredients: 7  (oil .. onion .. peppers .. tomatoes ...)
4. STEAK KEBABS
Mix marinade, pour over steak cubes and refrigerate overnight. ... hot coals to desired doneness.
Ingredients: 10  (cubes .. juice .. oil .. salt .. sauce .. vinegar ...)
5. CHILLED STEAK KEBABS
Marinate meat 6 hours or overnight. Skewer meat on bamboo skewers. Broil or grill until desired doneness. Baste with marinade while cooking. Wrap in ...
Ingredients: 6  (honey .. pieces .. sauce ...)
6. BEEF SKISH KEBABS
Mix ingredients for marinade ... alternately with vegetables. Let kebabs marinade 4 to 6 hours; baste with sauce while grilling.
Ingredients: 9  (caps .. peppers .. sauce .. sugar .. tomatoes ...)
7. FIESTA BEEF KEBABS
For marinade, combine first ... minutes for rare. Baste kebabs with extra marinade.
Ingredients: 11  (catsup .. mustard .. oil .. peppers .. pieces .. salt ...)
8. INDIAN BARBECUED KEBABS
Cut meat into 1 ... cut to fit the kebab, or serve over bed of rice. Serves 8.
Ingredients: 16  (caps .. oil .. onion .. peppers .. salt .. slices ...)
9. KEBABS
Place pieces of steak, onion, potato and ... over by holding the kebab closet to the coals, ... the beef: pork, liver, oysters.
Ingredients: 6  (bread .. pieces .. slices .. squares ...)
10. SWEET AND SOUR KEBABS
Mix beef, 1/4 cup steak sauce, bread crumbs, eggs. ... Brush steak sauce over kebabs frequently. Serve on rice.
Ingredients: 8  (beef .. crumbs .. sauce ...)
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