- 1. CLASSIC STEAK DIANE
- Heat butter and oil. Fry steaks for 1-2 minutes on ... keep hot. Add Worcestershire sauce to butter and oil ... over steaks and serve immediately.
Ingredients: 7 (juice .. oil .. onion .. parsley .. sauce ...)
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- 2. STEAK DIANE #1
- Cut beef into thin ... shallots, parsley, mushrooms, Worcestershire, Sauce, mustard, Madeira and ... on platter; pour sauce over.
Ingredients: 12 (beef .. cognac .. madeira .. mushrooms .. mustard ...)
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- 3. AL'S FAVORITE "STEAK DIANE"
- Heat butter in fry ... Reduce heat; add brown sauce and heat without boiling. ... serve over fillets. "It's G-R-A-N-D."
Ingredients: 10 (brandy .. cream .. fillets .. mushrooms .. mustard ...)
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- 4. CHICKEN DIANE
- In a 12 inch ... turn to coat with sauce. Serve over rice.
Ingredients: 7 (mustard .. onion .. parsley .. rice .. sauce ...)
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- 5. CHICKEN DIANE
- In 12" skillet heat ... turn to coat with sauce.
Ingredients: 6 (breasts .. mustard .. onion .. parsley .. sherry ...)
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- 6. STEAK DIANE
- Cut tenderloin into 8 ... lemon juice and Worcestershire sauce in 1/4 cup butter ... flambe with cognac. Serves 4.
Ingredients: 10 (juice .. mushrooms .. onion .. parsley .. salt ...)
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- 7. CHICKEN DIANE
- Take 1 tablespoon plus ... cutlets in pan with sauce and coat on all sides.
Ingredients: 8 (cutlets .. mustard .. onion .. parsley .. sauce ...)
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- 8. CHICKEN DIANE
- In a 12 inch ... turn to coat with sauce.
Ingredients: 8 (mustard .. onion .. sauce .. sherry ...)
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- 9. STEAK DIANE
- Cook and stir mushrooms, ... lemon juice and Worcestershire sauce in 1/4 cup butter ... mushroom butter sauce. Serves 4.
Ingredients: 10 (juice .. onions .. parsley .. salt .. sauce .. slices ...)
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- 10. STEAK DIANE
- Mash tenderloin with heel ... 4 dashes of Worcestershire sauce and burgundy cornstarch mixture ... sauce and heat. Serve immediately.
Ingredients: 10 (burgundy .. chives .. lemon .. mustard .. salt ...)
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