- 1. SWEET POTATO OR SQUASH CASSEROLE
- Place squash or potatoes, sugar, butter, eggs, vanilla, and milk in casserole. Combine brown sugar, ... the anchor of our souls.
Ingredients: 11 (eggs .. flour .. milk .. nuts .. potatoes .. sugar ...)
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- 2. POTATO-SQUASH CASSEROLE
- Fry potatoes and squash separately. Pour potatoes in bottom of casserole dish. Add squash to ... layer. Bake until cheese melts.
Ingredients: 3 (cheese ...)
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- 3. SQUASH AND POTATO CASSEROLE
- In casserole dish put oil. Add onions and pepper. Slice squash. Peel and wash ... or until vegetables are tender.
Ingredients: 7 (oil .. onion .. potatoes .. sugar ...)
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- 4. SQUASH POTATO CASSEROLE
- Use casserole dish with lid. Spray ... last layer should be squash. Dot with butter ... 2 hours (about six servings).
Ingredients: 6 (onion .. potatoes .. spray ...)
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- 5. POTATO SQUASH CASSEROLE
- Slice potatoes and squash. Place in layers ... at 350 degrees 30 minutes.
Ingredients: 9 (cheese .. crackers .. onion .. potatoes .. salt ...)
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- 6. SQUASH - POTATO CASSEROLE
- Mix squash, potatoes and sliced ... 15-20 minutes or until brown.
Ingredients: 8 (1/8" .. salt .. saltines ...)
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- 7. SUMMER GARDEN CASSEROLE
- Butter casserole 9x13. Sprinkle cracker crumbs ... onion, green pepper, potatoes, squash and cheese. Pour soup ... hours on 250 degrees, uncovered.
Ingredients: 9 (crumbs .. milk .. more .. onion .. potatoes .. soup ...)
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- 8. SUMMER VEGETABLE CASSEROLE
- Slice vegetables into casserole in order given. Dot ... at 350 degrees until tender.
Ingredients: 6 (carrots .. peppers .. potatoes .. tomatoes ...)
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- 9. BUTTERNUT SQUASH CASSEROLE
- Mix all together. Put in 2 quart, greased casserole dish. Sprinkle over top of this mixture: Bake at 350 degrees for 30 minutes. Serves 8.
Ingredients: 10 (extract .. flour .. milk .. pecans .. sugar ...)
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- 10. VEGETABLE & BEEF CASSEROLE
- Cut all except the ... over vegetables. Put in casserole dish and top with ... and through at 350 degrees.
Ingredients: 16 (accent .. carrots .. onion .. potatoes .. sauce ...)
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