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Results 1 - 10 of 35 for squash buttercup.

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1. STUFFED BUTTERCUP SQUASH
Serves 3. Difficulty: Easy. ... to 350 degrees. Cut squash in half and scoop ... 20 minutes or until done.
2. COUSCOUS SOUP
Saute the onions with ground red pepper with olive oil in heavy skillet, about 5 minutes. Place all of remaining indgredients (except couscous) in a ...
Ingredients: 17  (carrots .. juice .. oil .. onion .. potatoes .. raisins ...)
3. CREAM OF WINTER VEGETABLE SOUP
In a large saucepan, combine the potatoes, squash, celery, onion, garlic, ... of consumption. Great for Thanksgiving.
Ingredients: 11  (broth .. celery .. cream .. mustard .. parsley ...)
4. PUMPKIN SPICE PIE
Sift flour and salt. Rub in oil until flour forms pea sized balls. Dribble cold juice over flour. Press with a fork, until dough forms one ball. ...
Ingredients: 16  (cinnamon .. cloves .. cold .. flour .. juice .. kuzu ...)
5. SQUASH AND APPLE BAKE
Heat oven to 350 degrees. Cut each squash in half. Remove seeds ... until squash is tender. Buttercup squash bakes in less ... Baking dish size may vary.
Ingredients: 7  (cinnamon .. flour .. salt .. slices ...)
6. VEGETARIAN SQUASH SOUP
Wash the squash and remove any hard ... 5 minutes more before serving.
Ingredients: 5  (kombu .. miso ...)
7. BAKED SQUASH AND APPLES
Place squash and apples in flat ... last few minutes to brown.
Ingredients: 7  (flour .. nutmeg .. salt .. sugar ...)
8. SQUASH AND APPLE BAKE
Heat oven to 350 degrees. Cut each squash in half. Remove seeds ... or until squash is tender.
Ingredients: 7  (flour .. mace .. salt ...)
9. WILD RICE - STUFFED SQUASH
Fill the squash cavities with a mixture ... squash, if desired. Serves 4.
Ingredients: 8  (juice .. rind .. salt .. sugar .. walnuts ...)
10. SQUASH AND APPLE BAKE
Heat oven to 350 degrees. Cut each squash in half. Remove seeds ... or until squash is tender.
Ingredients: 7  (flour .. mace .. salt .. slices ...)
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