|Bill Neal's Southern Cooking|
|by Bill Neal|
Southern cooking, the most interesting and complex regional cuisine in America, remains a mystery to many professional cooks and southerners.
Results 1 - 10 of about 900 for square cake
Preheat oven to ... 10 x 13 cake pan. Mix box ... completely. Cut into squares, place in cupcake papers. Dust with confectioners' sugar. Keep refrigerated.
1. Mix ingredients ... Whip into pineapple mixture. Spread carefully over dessert. Cover loosely and refrigerate until firm, about 4 hours. Cut in squares.
Mix this and ... dish. Mix with mixer until creamy: 1 box confectioners' sugar 2 eggs Pour over cake mix. Bake 35 minutes at 350 degrees. Enjoy! 24 servings.
Mix together cake mix, egg and ... remaining ingredients well and pour over crust. Bake at 350 degrees for 25 or 30 minutes. Cake will fall as it cools.
In medium bowl ... minutes or until cake springs back. Cool ... high speed. Lower speed and gradually add powdered sugar. Beat at high speed for 30 seconds.
Preheat oven to ... ungreased 8 inch square pan. Bake 8-10 ... bars). To prepare filling: Combine filling ingredients in a 1 quart bowl. Blend until smooth.
Grease pan, blend cake mix, butter, and ... powdered sugar, and vanilla about 5 minutes and then pour over other batter. Bake at 350 degrees until done.
Cream shortening, then ... into greased and floured 9 x 13 pan. Bake at 350 degrees for 20-25 minutes or until cake tests done. Frost with favorite icing.
Combine eggs and ... Spread topping over cake. Broil 4 ... cut into 2-inch squares. Yield: 2 ... over low heat, stirring constantly until mixture thickens.
Mix cake mix with 1 ... powdered sugar with 2 eggs and cream cheese. Beat until blended. Pour on top. Bake 45 minutes at 325 degrees. Cut in small squares.
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