- 1. BRUSSEL SPROUT SALAD
- Boil or steam sprouts until they are tender ... over salad. Chill before serving.
Ingredients: 4 (garlic .. sprouts ...)
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- 2. PICKLED GREEN BEANS OR BRUSSELS SPROUTS
- Put in each sterilized ... as many trimmed Brussels sprouts as can fit in ... down. Cook store or refrigerate.
Ingredients: 6 (garlic .. salt .. sprouts .. vinegar ...)
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- 3. 3 PINT BRUSSEL SPROUT CASSEROLE
- Cook sprouts, cut into fourths; ... 350 degrees for 35 minutes.
Ingredients: 7 (cheese .. eggs .. onion .. soup ...)
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- 4. ALFALFA SPROUT & ORANGE SALAD WITH TANGY DRESSING
- In serving bowl combine sprouts, oranges and avocado. ... teaspoon each sugar and salt.
Ingredients: 4 (sections .. sprouts ...)
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- 5. BACON-TOSSED BRUSSELS SPROUTS
- Fry bacon in a ... reserve drippings. Add brussel sprouts and onion to wok; ... cheese melts. Yield: 4 servings.
Ingredients: 6 (cheese ...)
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- 6. BAKED BRUSSEL SPROUTS FROMAGE
- Cook brussel sprouts until tender. Grease 1 ... preheated oven at 400 degrees.
Ingredients: 5 (crumbs .. mayonnaise .. spread .. sprouts .. walnuts)
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- 7. BAKED BRUSSELS SPROUTS
- Cook sprouts; don't add salt. ... 350 degrees for 20-25 minutes.
Ingredients: 7 (cheese .. crumbs .. milk .. soup .. sprouts ...)
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- 8. BEAN SPROUT & CUCUMBER SALAD
- Wash bean sprouts. Thinly shred cucumber. ... over top just before serving.
Ingredients: 6 (oil .. sauce .. sprouts .. sugar .. vinegar ...)
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- 9. BEAN SPROUT AND CUCUMBER SALAD
- Cook bean sprouts in boiling salted water ... top with toasted sesame seeds.
Ingredients: 8 (cucumbers .. mustard .. oil .. sauce .. sprouts ...)
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- 10. BEAN SPROUT CASSEROLE
- Drain bean sprouts and water chestnuts. Combine ... bake for 10 minutes longer.
Ingredients: 7 (mushrooms .. peas .. rings .. soup .. sprouts ...)
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