1 - 10 of 30 for spritz cookie dough
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Sift dry ingredients ... vanilla together, mix all together and fill cookie press and press on ungreased cookie sheet. Bake 10-12 minutes at 375 degrees.
Preheat oven to ... flour and salt. Cookie dough will be soft ... airtight container. Freeze if keeping for more than 2 weeks. Makes about 4 dozen cookies.
Cream butter; add ... form a stiff dough. Chill at least 2 hours. Using a cookie press, press dough ... wire rack. Yields: 2 1/2 dozen (50 calories each.)
Cream butter and ... sifted together. Pack dough in cookie press. Press shapes ... chocolate and add to mixture with egg and extract before dry ingredients.
Thoroughly cream butter ... to a smooth dough. Do not ... dough through a cookie press onto an ... oven at 400°F for 8 minutes and cool. Makes 6 dozen.
Heat oven to ... remaining ingredients. Fill cookie press with dough; form desired ... 5 dozen. Chocolate Spritz: Stir 2 ... colorings to match if desired.
Heat oven to ... mix flour into dough mixture. Using 1/4 ... force dough through cookie press on ungreased ... spreading consistency. Tint glaze to match cookie.
Soften butter and ... mix well. Let dough set in refrigerator ... before putting through cookie press. Decorate before ... dough is hard add milk not water.
Sift together: Cream: ... mix well. Chill dough about 2 hours. ... across an ungreased cookie sheet. Spread filling ... 1 inch pieces. Makes 6 1/2 dozen.
Cream together butter, ... a moderately firm dough is formed. (Humidity does effect these cookies.) Run dough ... degrees 4-7 minutes until lightly brown.
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